St. Paul Menu | Bullvino's Brazilian Steakhouse

Picanha | House Special Sirloin

Brazil’s most prized cut — the prime part of the top sirloin, tender and juicy with a perfect fat cap carved for incredible flavor.
Abacaxi | Grilled Pinneapple

Pineapple roasted over open flame with cinnamon and sugar for a caramelized Brazilian treat.
Frango | Marinated Chicken Legs

Overnight-marinated chicken legs with rosemary, green onion, and fresh garlic.
Picanha com Alho | Garlic Beef

Prime part of the top sirloin, seasoned with sea salt and brushed with fresh garlic.
Ancho | Ribeye

Rich, juicy, and beautifully marbled — the ribeye is churrasco indulgence at its finest.
Filet Mignon | Beef Tenderloin

The most tender cut of beef, delicately flavored with a smooth, buttery finish.
Fraldinha | Bottom Sirloin

A classic bottom sirloin churrasco cut with rich flavor, tender texture, and beautiful natural marbling.
Lombo | Pork Loin

A tender cut of pork wrapped in a savory parmesan crust and roasted over open flame.
Linguica | Brazilian Sausage

Linguica | Handcrafted Brazilian pork sausage seasoned with traditional spices.
Costela de Porco | Pork Ribs

Tender, slow-cooked pork ribs full of flavor.
Baby Bife | Sliced Prime Part of the Top Sirloin

Baby bife, a classic Brazilian sirloin cut, seasoned and fire-roasted for a rich, savory bite.
Alcatra | Top Sirloin

A tender top sirloin cut with a juicy texture and classic churrasco taste.
Camarão ao Alho | Garlic Shrimp

Fire-grilled shrimp brushed with garlic butter for bold, savory taste. (Bloomington, MN location only.)
Bife & Frango com Bacon | Bacon-Wrapped Steak & Chicken

Bacon-wrapped steak and chicken breast, fire-roasted to perfection. Everything’s better with bacon.
Cordeiro | Lamb Steak

Tender lamb steak seasoned with a blend of mint, lemon, and soy.
Costeletas de Cordeiro | Lamb Chops

Tender, fire-grilled lamb chops seasoned with lemon pepper.
Coração de Frango | Chicken Hearts

Marinated chicken hearts, a Brazilian classic, fire roasted over open flame for bold, savory flavor and a tender finish.
Parmesan Chicken Wings

Fire-grilled chicken wings, dusted with parmesan.
Costela Bovina | Beef Ribs

Tender, slow-cooked beef ribs with bold, savory flavor.
Queijo Coalho | Grilled Cheese

Brazilian grilled cheese served with honey.

🔥 The Brazilian Table

Begin your experience at our gourmet Brazilian Table featuring fresh vegetables, imported cheeses, charcuterie, handcrafted salads, seasonal fruits, traditional feijoada, and other Brazilian specialties prepared daily.

To complete the experience, guests also enjoy traditional Brazilian side dishes served tableside, including pão de queijo (Brazilian cheese bread), crispy polenta, caramelized bananas, and garlic mashed potatoes.

🥘 Hot Brazilian Favorites & Sides

Feijoada (Brazilian black bean stew), Arroz Carreteiro, Brazilian white rice, chicken Alfredo pasta, pão de queijo (Brazilian cheese bread), garlic mashed potatoes, crispy polenta, caramelized bananas

🥗 Fresh Salads & Prepared Dishes

Ceviche, mango salad, quinoa salad, farro salad, couscous salad, caprese salad, cucumber salad, shrimp salad, sweet potato salad, garbanzo salad, pasta salad, rainbow potato salad, classic potato salad, apple salad, mushroom salad

🥬 Fresh & Roasted Vegetables

Fresh broccoli, fresh asparagus, fresh green beans, roasted zucchini, roasted bell peppers, roasted cauliflower, roasted garlic, beets, fresh sliced tomatoes, Brazilian hearts of palm, artichokes, giant white beans

🧀 Cheeses, Proteins & Charcuterie

Assorted cheeses (manchego, Swiss, provolone, parmesan, blue cheese crumble), charcuterie (salami and pepperoni), smoked salmon, hard boiled eggs

🍓 Fruits

Fresh melons (seasonal - watermelon, honeydew, muskmelon), grapes, oranges

🥗 Greens & Bases

Spring salad mix, Caesar salad, spinach salad mix

🌶 Condiments, Dressings & Extras

Bullvino’s vinaigrette, Hmong pepper sauce, jelly (mint, orange, strawberry, grape, fig), sun-dried tomatoes, pickled jalapeños, cornichons, salad dressings (Caesar, ranch, thousand island, Italian, blue cheese)

Brazilian Flan

A Brazilian baked custard dessert with a silky texture and a perfect layer of caramel. Pudim de Leite. GF
Creme Brulee

Silky vanilla custard topped with a crisp, caramelized sugar crust. GF
Papaya Cream

Fresh papaya pureed with vanilla ice cream and finished with creme de cassis
Acai Bowl

Blended açai sorbet topped with granola, condensed milk, and fresh fruit
Brûléed Cheesecake

Smooth, creamy New York style cheesecake topped with a thin layer of caramelized sugar, torched to a perfect crackling brûléed finish.
Flaming Cheesecake

Our Brûléed Cheesecake, flambéed tableside with Licor 43 and a sprinkle of cinnamon.
New York Cheesecake

Creamy New York style cheesecake finished with a house made strawberry sauce
Tres Leches

Moist sponge cake infused with a rich three milk blend and crowned with fresh whipped cream
Chocolate Molten Cake

Warm chocolate cake with a molten fudge center, served with vanilla ice cream and chocolate ganache
Chocolate Mousse Cake

Three layers of delectable mousse. Finished with a milk chocolate drizzle. GF
Key Lime Pie

Classic Florida key lime pie with graham cracker crust, topped with fresh whipped cream and key lime sauce

Traditional Brazilian Caipirinha

Fresh Limes, Sugar, Ice, and Brazilian Rum 'Cachaca'. Flavors from Lime | Mango | Pineapple Mint | Passion Fruit | Guava
Berry Caipirnha

Freshly Muddled Berries & Lime w/ Brazilian Rum Cachaca
Raspberry Sour Martini

Remy Martin, Grand Marnier, Cointreau, lemon juice, splash of cranberry
Bullvino's Old Fashioned

Maker's Mark, Barrel Bourbon Aged Maple Syrup, & bitters

ST. PAUL BAR MENU

Pull up a seat at the bar and discover Bar Bullvino’s — where bold flavors meet unbeatable value.

Enjoy Small Bites featuring some of our most-loved menu selections, including favorites like our signature grilled pineapple and cheese.

Pair your bites with Caipirinhas, Wines, and Beers, or sip on other featured cocktails at happy hour prices.

Explore our Churrasco Tasters — perfectly portioned cuts of our signature meats designed for sipping, sharing, and grazing.

Looking for something indulgent? Try a discounted Salt Block Experience at the bar, with the option to add our famous Salad Bar at a reduced rate.

Bar-only exclusive. First come, first served.
Come for the drinks. Stay for the flavor.

ST. PAUL BAR MENU

PRICING

Prices subject to change on Holidays*

DINNER

THE FULL CHURRASCO EXPERIENCE

Adult$59.95

Kids 6-11 yrs$28.95

Kids 0-5 yrsComplimentary

LUNCH

Lunch Hours 12pm - 3pm

THE FULL CHURRASCO EXPERIENCE

Adult$51.95

Kids 6-11 yrs$25.95

Kids 0-5 yrsComplimentary

Fri - Executive Lunch$34.95

SALAD BAR

Adult$29.95

Friday Lunch$19.95

Kids 6-11 yrs$14.95

Kids 0-5 yrsComplimentary

Bullvino's adds a 3% Credit Card processing fee per transaction

*Holiday pricing may apply on select dates, including New Year’s Day, Valentine’s Week, Easter, Mother’s Day, Father’s Day, Thanksgiving, Christmas Eve, and New Year’s Eve.

*On Holidays, we do not accept any special offers, coupons, or discounts. This includes Groupons, coupons, and social media promotions.

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